Genebanks and Diversity Within Species
Why It Matters
Conserving within-species genetic diversity supplies the raw material for breeding resilient, nutrient-rich crops that boost farmer incomes and public health while helping agriculture adapt to climate shocks. These genebanks are a strategic, low-cost insurance policy for global food security and nutrition.
Summary
Genebanks conserve genetic diversity within species that underpins resilient food systems, with Future Seeds alone holding tens of thousands of accessions including 37,000 beans, 22,000 forages and nearly 6,000 cassava types. Single accessions—such as Arachis cardenasii accession 8216, a wild groundnut from Bolivia—have supplied disease-resistance genes used worldwide and generated an estimated $200 million in additional farmer income in India. Crosses between crop wild relatives and landraces have produced high-yielding, zinc-rich wheat varieties released in Pakistan and India, with trials showing improved child nutrition. Altogether, some 720,000 samples conserved across 11 CGIAR genebanks offer breeders and farmers options to adapt crops to pests, malnutrition and climate change.
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