Oasyhotel, located within the 1,000‑hectare Oasi Dynamo Nature Reserve in Tuscany, will reopen on 1 April 2026 with 17 contemporary forest lodges offering luxury amenities and WWF‑affiliated conservation credentials. The resort features a yoga deck, wildlife observatory, floating pool, and farm‑to‑table dining at Le Felci and Casa Luigi. On 25 April 2026 the third season of the OCA outdoor art project launches, adding new works by Stefano Boeri, Arne Quinze and the collective Fuse*. The initiative blends cultural programming with biodiversity protection, allowing wildlife such as deer, wolves and golden eagles to thrive.
Oasyhotel, nestled in 1,000 hectares of the Oasi Dynamo Nature Reserve in the Tuscan Apennines, is set to reopen on 1 April 2026 for its fifth season. The property features 17 contemporary forest lodges that blend minimalist design with direct access to Italy’s first WWF‑affiliated wilderness reserve. Guests can unwind on a yoga deck, observe wildlife from a dedicated observatory, or swim in a floating pool on a private lake, while the hotel’s sustainable philosophy extends to farm‑to‑table dining at Le Felci and Casa Luigi, sourcing ingredients from on‑site gardens.
The reopening coincides with the launch of the third season of the Oasy Contemporary Art (OCA) project on 25 April 2026. This outdoor sculpture park curates site‑specific works that respect the reserve’s ecology, allowing deer, wolves and golden eagles to thrive alongside art. New commissions include Stefano Boeri’s marble bench, Arne Quinze’s painted floral installations and clay sculptures, and Fuse*’s space‑inspired piece, bringing the total permanent installations to ten. A restored cattle barn now houses rotating gallery exhibitions, further merging culture with conservation.
By marrying high‑end hospitality with biodiversity stewardship, Oasyhotel sets a benchmark for eco‑luxury destinations worldwide. The partnership with WWF underscores a commitment to measurable conservation outcomes, while the art program attracts culturally minded travelers, diversifying the region’s tourism base. Local economies stand to benefit from increased visitor spend on guided hikes, boutique dining, and artisanal products. As climate‑aware consumers seek experiences that align with their values, Oasyhotel’s model illustrates how luxury can drive both profit and planetary health.
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