Boeser-Frischfleisch

About Boeser-Frischfleisch

Boeser Frischfleisch is a certified partner for the rough and fine cutting of pork, providing customized cuts for production. With more than 30 years in the livestock and meat industry and a long family tradition, the company operates across production sites in Frechen (near Cologne) and Schöppingen (Münsterland) and maintains its own transport fleet to ensure timely deliveries. It holds EU approval for processing and is IFS and QS certified, underscoring a strong focus on quality, safety, and sustainable production. The company emphasizes qualified staff, customer-focused service, and flexible, on-time logistics to meet client needs.