Good Culture is a dairy brand offering cultured dairy products made with simple, real ingredients. The company focuses on cottage cheese varieties, sour cream, and cream cheese, including lactose-free options, sourced from family farms in the United States. Since 2015, Good Culture has emphasized sustainable agriculture and regenerative farming practices, and works with partners to bring high-protein, thick-and-creamy dairy products to retailers and consumers. Headquartered around Austin, Texas, the brand promotes accessible, wholesome dairy for everyday meals and recipes.