Mexican Mango Exports to the US Projected to Surpass 350,000 Tons in 2026

Why It Matters

The surge reinforces Mexico’s dominance in the U.S. mango market, boosting farm incomes and stabilizing supply for American retailers.

Key Takeaways

• Projected 350,000 tons export in 2026, record high
• 19,734 orchards across eight states supply U.S. market
• Rejection rate fell to 0.82%, half of 2025 level
• Export value topped $559 million in 2025
• US‑Mexico phytosanitary work plan cuts border delays

Pulse Analysis

The United States remains the world’s largest consumer of fresh mangoes, importing roughly 70 percent of its supply each year. Mexico has long filled that gap, and the new projection of over 350,000 tons for the 2026 season signals a continued expansion of its market share. The increase reflects both rising consumer demand for ready‑to‑eat fruit and favorable trade terms under NAFTA’s successor, the USMCA. Analysts expect the higher volume to keep retail prices stable, while also opening room for value‑added products such as mango puree and dried slices. Export capacity rests on a network of 19,734 orchards across Colima, Chiapas, Guerrero, Jalisco, Michoacán, Nayarit, Oaxaca and Sinaloa, covering more than 252,000 acres.

82 percent this year, half the level recorded in 2025. The 2020 Work Plan, which mandates pre‑authorization and regular inspections, helps prevent pest incursions and accelerates border clearance. S. distributors of consistent quality.

The financial upside is evident: 2025 mango shipments generated over $559 million in revenue, and the 2026 volume increase promises higher earnings for Mexican growers and ancillary service providers. S. retailers, who can meet year‑round demand without resorting to higher‑priced alternatives. However, growers must navigate climate volatility and competition from South American producers expanding their own export footprints. Continued investment in irrigation, disease‑resistant varieties, and cross‑border regulatory alignment will be critical to sustaining Mexico’s leadership in the North American mango market.