U.S. Right to Know

U.S. Right to Know

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Independent investigative reporting on food system transparency and policy.

Nearly 300 Studies Link the Common Pesticide Chlorpyrifos to Multi-Organ Damage, DNA Disruption, and Chronic Disease
NewsJun 3, 2026

Nearly 300 Studies Link the Common Pesticide Chlorpyrifos to Multi-Organ Damage, DNA Disruption, and Chronic Disease

A new review of nearly 300 studies characterizes chlorpyrifos as a multi‑system toxicant that harms the brain, hormones, liver, gut microbiome, bones and DNA, often at exposure levels below current EPA safety thresholds. The analysis expands the pesticide’s risk profile...

By U.S. Right to Know
Vaping Drives Toxic Metals Into Lungs Within Days
NewsMay 6, 2026

Vaping Drives Toxic Metals Into Lungs Within Days

A new study published in Analytical and Bioanalytical Chemistry shows that e‑cigarette vapor deposits a suite of toxic metals—including nickel, lead, copper, arsenic and mercury—deep in lung tissue after just a few days of exposure in mice. Using advanced mass‑spectrometry...

By U.S. Right to Know
Reducing Use of Personal Care Products Quickly Lowers Toxic Chemicals in the Body
NewsApr 30, 2026

Reducing Use of Personal Care Products Quickly Lowers Toxic Chemicals in the Body

Researchers in France found that replacing conventional personal care products with non‑toxic alternatives for just five days sharply lowered urinary levels of BPA, parabens and phthalates among 103 female university students. BPA fell about 39%, parabens 30% and phthalates 22%,...

By U.S. Right to Know
Solo Screen Time Is a ‘Unique Peril’ for Young Children Already at Risk, Researchers Report
NewsApr 10, 2026

Solo Screen Time Is a ‘Unique Peril’ for Young Children Already at Risk, Researchers Report

A Danish study of 546 preschoolers found that solitary screen time of just 10‑30 minutes daily worsened behavior and emotional problems in children with already weak language skills. Boys spent more time alone on screens and exhibited greater behavior issues...

By U.S. Right to Know
Some Ultra-Processed Foods Are as Addictive as Cigarettes and Cocaine
NewsApr 9, 2026

Some Ultra-Processed Foods Are as Addictive as Cigarettes and Cocaine

Recent research shows ultra‑processed foods (UPFs) trigger brain reward pathways similarly to cigarettes and cocaine, making them highly addictive. About 57% of calories consumed by U.S. adults and 67% by children come from UPFs, with addiction rates comparable to alcohol...

By U.S. Right to Know
Ultra-Processed Foods May Raise Risk of Preterm Birth and Pregnancy Complications, Study Finds
NewsApr 9, 2026

Ultra-Processed Foods May Raise Risk of Preterm Birth and Pregnancy Complications, Study Finds

A large U.S. study of 6,693 pregnancies found that each 10‑percentage‑point rise in calories from ultra‑processed foods (UPFs) during pregnancy is associated with an 11% higher risk of preterm birth and a 5% increase in hypertensive disorders such as preeclampsia....

By U.S. Right to Know
PR Firm Linked to Gates-Backed AGRA Edited Wikipedia to Remove Criticism
NewsMar 24, 2026

PR Firm Linked to Gates-Backed AGRA Edited Wikipedia to Remove Criticism

An investigation by the Bureau of Investigative Journalism revealed that Portland Communications, a London‑based PR firm, orchestrated a network of 26 sock‑puppet Wikipedia accounts to delete criticism of the Gates Foundation‑backed Alliance for a Green Revolution in Africa (AGRA). The...

By U.S. Right to Know