Restaurant Dive (Industry Dive)

Restaurant Dive (Industry Dive)

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Restaurant industry executive moves, strategy and performance.

Outback Posts First Traffic Growth in 5 Years
NewsFeb 25, 2026

Outback Posts First Traffic Growth in 5 Years

Outback Steakhouse recorded a 0.9% same‑store traffic increase in Q4 2025, its first positive quarter since 2021, while same‑store sales slipped 0.6% as average checks fell 1.5%. CEO Michael Spanos linked the traffic lift to a new steak lineup launched in November...

By Restaurant Dive (Industry Dive)
Wendy’s Is ‘Undervalued’ and Could Face Takeover by Nelson Peltz
NewsFeb 19, 2026

Wendy’s Is ‘Undervalued’ and Could Face Takeover by Nelson Peltz

Activist investor Nelson Peltz, through Trian Fund Management, has filed with the SEC stating Wendy’s is significantly undervalued and signaling possible actions, including buying more shares to gain control or divesting his stake. The fast‑food chain’s stock has slumped about...

By Restaurant Dive (Industry Dive)
Why Jack in the Box Bets Parking Lot Paint Can Cure Sales
NewsFeb 19, 2026

Why Jack in the Box Bets Parking Lot Paint Can Cure Sales

Jack in the Box reported a 6.7% same‑store sales decline in Q1 2026, an improvement over the 7%‑plus drops in the prior two quarters. Restaurant‑level margins fell to 16.1% and franchise margins to 38.6%, signaling unit‑level pressure. The chain is executing...

By Restaurant Dive (Industry Dive)
Toast Courts Fast Food Restaurants
NewsFeb 19, 2026

Toast Courts Fast Food Restaurants

Restaurant POS provider Toast announced plans to launch a dedicated drive‑thru product in 2026, targeting fast‑food operators for the first time. The move follows a rapid expansion last year, with 30,000 new restaurants joining its platform, bringing total customers to...

By Restaurant Dive (Industry Dive)
How Wingstop Plans to Weather Traffic Slides and Winter Storms
NewsFeb 18, 2026

How Wingstop Plans to Weather Traffic Slides and Winter Storms

Wingstop reported a 5.8% decline in domestic same‑store sales for Q4 2025, while overall system sales rose 9% thanks to 493 new restaurants. The chain is rolling out Club Wingstop, a loyalty program that lifted guest frequency by 7% in...

By Restaurant Dive (Industry Dive)
Wendy’s Pulls Back on Breakfast Hours
NewsFeb 13, 2026

Wendy’s Pulls Back on Breakfast Hours

Wendy’s is giving franchisees greater flexibility to trim or shift breakfast hours as demand wanes, a move announced by interim CEO Ken Cook during the February earnings call. The adjustment is part of the chain’s Project Fresh initiative aimed at...

By Restaurant Dive (Industry Dive)
Portillo’s Hires Outback Steakhouse Vet as CEO
NewsFeb 12, 2026

Portillo’s Hires Outback Steakhouse Vet as CEO

Portillo’s announced Brett Patterson as its new president and chief executive officer, effective Feb. 23, 2026, replacing interim CEO Michael Miles Jr. Patterson arrives from Miller’s Ale House Restaurants after more than a decade in restaurant management, including stints at Olive Garden, Ruby...

By Restaurant Dive (Industry Dive)
3 Restaurant Brands Tap Tech Chiefs to Scale Operations
NewsFeb 11, 2026

3 Restaurant Brands Tap Tech Chiefs to Scale Operations

Three restaurant operators—Freddy’s Frozen Custard & Steakburgers, CEC Entertainment and Starbucks—have each added senior technology executives to accelerate digital transformation and scale operations. Freddy’s appointed its first CIO, Todd Paladini, to unify franchisee systems, while CEC promoted Nathan Hunstable to...

By Restaurant Dive (Industry Dive)