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Hospitality Hangout

Hospitality Hangout

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Food and beverage trends, innovation, and tech with industry finance and ops leaders.

Rethinking Beer: Andrew Katz of Athletic Brewing on Non Alcoholic Beer, Brand Growth & Hospitality Trends
Podcast•Mar 17, 2026•42 min

Rethinking Beer: Andrew Katz of Athletic Brewing on Non Alcoholic Beer, Brand Growth & Hospitality Trends

In this episode, CMO Andrew Katz discusses the rapid growth of Athletic Brewing, the leading non‑alcoholic beer brand, and the broader shift toward wellness‑driven drinking habits. He explains how declining alcohol consumption, increased health awareness, and data‑driven lifestyle tracking are fueling a $1.6 billion market by 2030, with Athletic Brewing already holding 19% share. Katz also shares his career path—from Pepsi to Amex to Heineken—highlighting lessons from reviving the Dos Equis campaign and how his personal fitness routine informs the brand’s positioning. The conversation touches on hospitality trends, the rise of alternative low‑calorie beverages, and the importance of authentic brand storytelling.

By Hospitality Hangout
The Rise of Heatonist: Noah Chaimberg on Hot Sauce Culture and Hospitality Brand Building
Podcast•Mar 3, 2026•1h 5m

The Rise of Heatonist: Noah Chaimberg on Hot Sauce Culture and Hospitality Brand Building

In this episode of the Hospitality Hangout, Noah Chaimberg, CEO of Heatnist, shares how he turned a Brooklyn push‑cart into the world’s leading hot‑sauce brand and secured a partnership with the Hot Ones show. He recounts his entrepreneurial journey from...

By Hospitality Hangout
The Rise of Mike’s Hot Honey: Founder Mike Kurtz on Authentic Growth & Collaboration in the Hospitality Business
Podcast•Feb 24, 2026•51 min

The Rise of Mike’s Hot Honey: Founder Mike Kurtz on Authentic Growth & Collaboration in the Hospitality Business

In this episode, founder Mike Kurtz recounts the origins and explosive growth of Mike's Hot Honey, from a spontaneous discovery on a Brazilian hiking trip to its adoption by major chains like Taco Bell and KFC. He details the grassroots...

By Hospitality Hangout
Building Iconic Food Brands: Hospitality Insider Insights From Boqueria, Rita’s Italian Ice, Hot Head Burritos & ChopShop
Podcast•Feb 10, 2026•36 min

Building Iconic Food Brands: Hospitality Insider Insights From Boqueria, Rita’s Italian Ice, Hot Head Burritos & ChopShop

In this 36‑minute episode, host [Name] sits down with hospitality veterans from Boqueria, Rita’s Italian Ice, Hot Head Burritos and ChopShop to dissect what makes a food brand iconic. The conversation highlights three core pillars: a clear, emotionally resonant brand story;...

By Hospitality Hangout