Inline Plastics Makes Grab-and-Go Easier with 6-Ounce Round Inserts
Inline Plastics unveiled the CC6R, a 6‑ounce round insert that slots into existing 12‑ounce and 16‑ounce cups. The design lets food operators keep components separate until the point of sale, preserving freshness, texture, and visual appeal. By adding a mid‑size insert to its lineup, the company enables new snack configurations such as fruit‑dip pairings, yogurt parfaits, and multi‑component kits. The CC6R is made from crystal‑clear PET with 10% post‑consumer recycled material, reinforcing sustainability while enhancing product visibility.
Gen Z, Millennials Seek Immersive Instore Bakery Experiences
Consumer research shows Gen Z and millennials are reshaping bakery retail, with in‑store bread purchases expected to rise to 54% of shoppers by 2025, up from 42% in 2023. Brands are responding by offering artisan, half‑loaf options and better‑for‑you claims...
Emmi Roth Hires New Senior VP of Sales, Marketing
Emmi Roth, the Wisconsin‑based cheese maker, appointed Thyme Hill as senior vice president of sales and marketing, consolidating its sales and marketing functions under a single commercial leader. The move aims to better serve customers and accelerate growth across retail,...
Tostitos Enters New Market with Refrigerated Guacamole Line
PepsiCo is extending its Tostitos brand into the refrigerated aisle with a new chunky guacamole dip. The product, flavored with a mild hint of lime, uses Hass avocados, onions, tomatoes, jalapeño peppers, and spices, and contains no artificial colors, flavors,...
Hormel Rolls Out New Herdez Asada Marinades, Seasonings, Sauces
Hormel Foods, through its MegaMex division, has introduced the Herdez Asada line, adding six new Mexican‑style marinades, sauces and taco seasonings. The products—ranging from carne asada and pollo asado marinades to two barbecue sauces—are engineered to caramelize in air fryers,...
Avocados From Mexico Reaches a Whole New Generation of Avocado Lovers
Avocados From Mexico highlighted a surge in U.S. avocado consumption driven by health trends and the upcoming 2026 World Cup. Sales in the South Atlantic region rose 21% between 2022 and 2025, and the area is expected to account for...
Grab-and-Go Deli Reinvented: West Liberty Foods and Lineage
Prepared‑food grab‑and‑go items are driving double‑digit profit gains for grocery retailers, with 55 % of shoppers seeking convenient deli options. West Liberty Foods responded by launching Freshwich, a line of pre‑assembled sandwiches produced in a highly automated facility and sealed in...
That's Fresh: Creminelli Fine Meats, True Story Foods, Nutella, King’s Hawaiian
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Calavo Growers Benefits From Demand for Healthy Fats
Calavo Growers is riding a surge in avocado demand driven by the fruit’s reputation as a healthy‑fat superfood, consistent year‑round availability, and strong consumer taste preferences. Vice president Peter Shore highlighted that the health halo, reliable supply from Mexico and...
California Avocado Commission Invests in Customized Programs Supporting Retailers
Demand for fresh, nutrient‑dense avocados remains robust, prompting the California Avocado Commission (CAC) to deepen its investment in customized retailer programs for 2026. The commission leverages the FDA’s recent “healthy” designation—granted to only 5% of foods—and the new federal food...
Sprouts Farmers Market Seeks Innovation to Drive Sales Growth
Sprouts Farmers Market is leaning heavily on product innovation to fuel growth, unveiling 1,500 new items in 2026, including Proda protein soda and PuraSoda. CEO Jack Sinclair highlighted recent launches such as regenerative‑organic coffee, seed‑oil‑free hummus and beef‑tallow kettle chips...
Bitchin’ Sauce Launches New Bean, Almond Dips at Kroger Stores
Bitchin’ Sauce introduced two new refrigerated dips—Bitchin’ Bean Dip, a smoky chipotle pinto‑bean spread, and Totally Nuts, an almond‑first sauce line in three flavors—across Kroger’s 850+ stores. The 15‑oz bean dip supplies three grams of protein and fiber per serving,...
Boar's Head Introduces The Fryer's Deep Fried Turkey Breast for Deli
Boar's Head Brand launched The Fryer's Deep Fried Turkey Breast, a deep‑fried‑style deli meat now available at select counters nationwide. The product is made from extra‑lean turkey breast that is cold‑brined, oven‑roasted, then fried, delivering a crispy, savory flavor. It...
Q&A: How the Strait of Hormuz Closure Affects Global Oil Supply
The closure of the Strait of Hormuz has halted the transit of roughly 20% of the world’s oil, sending shockwaves through global commodity markets. Tim Statts of Schneider Electric explains that despite the U.S. being the top oil producer, it...
Ancient Grains, Legumes Make a Comeback with UPF Concerns
Ancient grains and legumes are re‑emerging in Western baking as a response to growing concerns over ultra‑processed foods. Experts at the BakingTech conference highlighted the higher fiber, mineral density, and phytonutrients these whole‑grain flours provide without drastic diet changes. Gluten‑containing...