Frontiers in Nutrition

Frontiers in Nutrition

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Open‑access research in nutrition sciences.

Adiponectin and Phase Angle in the Assessment of Sarcopenia in Crohn’s Disease: Beyond Muscle Mass
NewsApr 23, 2026

Adiponectin and Phase Angle in the Assessment of Sarcopenia in Crohn’s Disease: Beyond Muscle Mass

A recent Frontiers in Nutrition study evaluated 150 Crohn’s disease patients and found that both serum adiponectin levels and bioelectrical impedance‑derived phase angle are strong, independent predictors of sarcopenia. Only 8% of the cohort met full sarcopenia criteria, while 71%...

By Frontiers in Nutrition
Assessment of Nutritional and Functional Profile of Whole, Hulled and Germinated Hemp (Cannabis Sativa L.) Seeds
NewsApr 22, 2026

Assessment of Nutritional and Functional Profile of Whole, Hulled and Germinated Hemp (Cannabis Sativa L.) Seeds

Researchers evaluated whole, dehulled and germinated hemp seeds (Cannabis sativa L.) from Romania, measuring proximate composition, antinutrients, amino acids, fatty acids, tocopherols and antioxidant capacity. Dehulling increased crude protein to 33.8 % and ether extract to 48.1 %, raising metabolizable energy to...

By Frontiers in Nutrition
Evaluation of the Antidiabetic Potential and Bioaccessibility of Propolis-Enriched Aronia Kombucha: An in Vitro Study
NewsApr 22, 2026

Evaluation of the Antidiabetic Potential and Bioaccessibility of Propolis-Enriched Aronia Kombucha: An in Vitro Study

Researchers evaluated a propolis‑enriched aronia kombucha (PAK) against a standard aronia kombucha (AK) to assess bioactive content, in‑vitro bioaccessibility, and antidiabetic activity. Using response surface methodology, the optimal blend was identified as 11.09 g L⁻¹ aronia tea with 1.42 % propolis, yielding higher...

By Frontiers in Nutrition
Interpretable Machine Learning of Non-Traditional Lipid Indices for Diagnostic Classification of CHD in Patients with Comorbid MASLD and T2DM: A...
NewsApr 22, 2026

Interpretable Machine Learning of Non-Traditional Lipid Indices for Diagnostic Classification of CHD in Patients with Comorbid MASLD and T2DM: A...

Patients with metabolic dysfunction‑associated steatotic liver disease (MASLD) and type 2 diabetes face a markedly higher risk of coronary heart disease, yet standard lipid panels often miss residual risk. A multicenter retrospective analysis of 1,823 such patients identified eight non‑traditional...

By Frontiers in Nutrition
Antioxidant, Anti-Inflammatory, and Immunomodulatory Pathways of Citrus Limon Juice in a Respiratory-Irritated Rat Model.
NewsApr 22, 2026

Antioxidant, Anti-Inflammatory, and Immunomodulatory Pathways of Citrus Limon Juice in a Respiratory-Irritated Rat Model.

Researchers at Qassim University evaluated Hesawi lemon juice (Citrus limon) as a natural therapeutic in a rat model of glycolic‑acid‑induced respiratory irritation. Rats received either 3 mL kg⁻¹ or 6 mL kg⁻¹ of juice daily for three weeks before intratracheal acid exposure. The high‑dose...

By Frontiers in Nutrition
Taste Alterations in Breast Cancer Patients Undergoing Chemotherapy: An Observational Study
NewsApr 22, 2026

Taste Alterations in Breast Cancer Patients Undergoing Chemotherapy: An Observational Study

A prospective study at Italy’s Candiolo Cancer Institute enrolled 94 breast‑cancer patients, with 70 completing chemotherapy and taste assessments. Subjective questionnaires showed a marked decline in all taste modalities after treatment, while objective taste‑strip testing identified hypogeusia in roughly one‑third...

By Frontiers in Nutrition
The Effect of Breast Massage Combined with Co-Parenting Interventions on Breastfeeding in Mother-Infant Separated Mothers: A Quasi-Experimental Study
NewsApr 22, 2026

The Effect of Breast Massage Combined with Co-Parenting Interventions on Breastfeeding in Mother-Infant Separated Mothers: A Quasi-Experimental Study

A quasi‑experimental trial involving 120 mother‑infant dyads separated after birth tested a co‑parenting protocol where fathers performed structured breast massage. The intervention group achieved exclusive breastfeeding rates of 64.9% at one month and 64.3% at three months, far surpassing the...

By Frontiers in Nutrition
Hypoallergenicity of a Hydrolyzed Rice Protein-Based Formula Containing 2-Fucosyllactose and Lacto-N-Neotetraose in Children with Cow’s Milk Allergy: Protocol for a...
NewsApr 22, 2026

Hypoallergenicity of a Hydrolyzed Rice Protein-Based Formula Containing 2-Fucosyllactose and Lacto-N-Neotetraose in Children with Cow’s Milk Allergy: Protocol for a...

The RIGHT‑HY study is a multicenter, double‑blind, crossover trial evaluating a hydrolyzed rice protein formula enriched with the human milk oligosaccharides 2‑fucosyllactose and lacto‑N‑neotetraose (HRF‑HMO) in children aged 60 days to 3 years with IgE‑mediated cow’s milk allergy (CMA). Up to 67...

By Frontiers in Nutrition
Association Between Vitamin D Levels and Psychological Stress-Induced Asthma Prevalence: An Untargeted Metabolomics Study Combined with the NHANES Database
NewsApr 22, 2026

Association Between Vitamin D Levels and Psychological Stress-Induced Asthma Prevalence: An Untargeted Metabolomics Study Combined with the NHANES Database

A combined analysis of U.S. NHANES data and a Chinese clinical cohort found that lower vitamin D status is associated with a higher prevalence of psychological stress‑induced asthma (PSA). In the NHANES sample, each 1 nmol/L increase in serum 25‑hydroxyvitamin D reduced PSA...

By Frontiers in Nutrition
Improving the Protein Quality of New Zealand Vegan Diets: An Optimisation Modelling Approach Incorporating Energy Constraints and Diet Acceptability
NewsApr 22, 2026

Improving the Protein Quality of New Zealand Vegan Diets: An Optimisation Modelling Approach Incorporating Energy Constraints and Diet Acceptability

Researchers applied linear‑programming optimisation to 502 daily vegan diets in New Zealand, adding only foods already consumed to meet individual protein and indispensable amino‑acid (IAA) requirements within personal energy limits. The model resolved shortfalls in 90 % of diets, primarily by increasing...

By Frontiers in Nutrition
Probiotic-Fortified Functional Foods: Integrating Nutrient Delivery and Gut Health Benefits
NewsApr 20, 2026

Probiotic-Fortified Functional Foods: Integrating Nutrient Delivery and Gut Health Benefits

Probiotic‑fortified functional foods are rapidly emerging at the intersection of food technology, microbiome science, and nutrition. By embedding live, strain‑specific microbes into everyday matrices, manufacturers achieve higher stability, bioavailability, and synergistic nutrient delivery compared with traditional supplements. Clinical evidence links...

By Frontiers in Nutrition
Daily Intake of Cuminaldehyde-Rich Cumin Essential Oil Improves Cognitive Function in Healthy Elderly Japanese Adults: A Randomized, Double-Blind, Placebo-Controlled Pilot...
NewsApr 20, 2026

Daily Intake of Cuminaldehyde-Rich Cumin Essential Oil Improves Cognitive Function in Healthy Elderly Japanese Adults: A Randomized, Double-Blind, Placebo-Controlled Pilot...

A 12‑week, double‑blind pilot trial in 38 healthy Japanese seniors found that daily ingestion of a cumin essential oil capsule containing 25 mg cuminaldehyde significantly enhanced psychomotor speed and reaction time compared with placebo. Cognitive gains were measured using the Cognitrax...

By Frontiers in Nutrition
Gastrointestinal Symptoms and the Mediterranean Dietary Pattern: Secondary Analysis of a Randomized Controlled Trial in a Population with Increased Cardiometabolic...
NewsApr 20, 2026

Gastrointestinal Symptoms and the Mediterranean Dietary Pattern: Secondary Analysis of a Randomized Controlled Trial in a Population with Increased Cardiometabolic...

A secondary analysis of a 12‑week randomized trial in 200 New Zealand adults at elevated cardiometabolic risk found that a locally adapted Mediterranean diet (NZMedDiet) modestly reduced gastrointestinal symptom severity. Women and Māori participants reported higher baseline symptoms, but the diet...

By Frontiers in Nutrition
Synergistic Enrichment and Catalytic Sensing Platform Based on ZIF-8-NH₂/Dynamic Schiff Base Hydrogel for Ultrasensitive Detection of Hydroquinone
NewsApr 20, 2026

Synergistic Enrichment and Catalytic Sensing Platform Based on ZIF-8-NH₂/Dynamic Schiff Base Hydrogel for Ultrasensitive Detection of Hydroquinone

Researchers have created a dynamic Schiff‑base hydrogel integrated with amino‑functionalized ZIF‑8 (ZIF‑8‑NH₂) that covalently anchors to an oxidized sodium alginate/carboxymethyl chitosan matrix. The resulting OCZN‑30 sensor delivers ultrasensitive electrochemical detection of hydroquinone, achieving a limit of detection of 0.0167 µM and...

By Frontiers in Nutrition
The Role of microRNAs in Cardiovascular Disease Associated with the Consumption of Ultra-Processed Foods: A Comprehensive Review
NewsApr 20, 2026

The Role of microRNAs in Cardiovascular Disease Associated with the Consumption of Ultra-Processed Foods: A Comprehensive Review

A new Frontiers in Nutrition review synthesizes epidemiologic, experimental, and intervention data to argue that ultra‑processed foods (UPFs) drive cardiovascular disease through reshaping microRNA (miRNA) networks and extracellular vesicle (EV) signaling. The authors map established, emerging, and speculative pathways linking...

By Frontiers in Nutrition
Effects of Dietary Fermented Passion Fruit (Passiflora Edulis Sims) Peel on Growth Performance, Intestinal Morphology, and Cecal Microbiota in Lingshan...
NewsApr 17, 2026

Effects of Dietary Fermented Passion Fruit (Passiflora Edulis Sims) Peel on Growth Performance, Intestinal Morphology, and Cecal Microbiota in Lingshan...

A 2026 Frontiers in Nutrition study evaluated fermented passion‑fruit peel (FPFP) as a feed ingredient for Lingshan broilers. Replacing 10% of the basal diet with FPFP yielded the highest final body weight, total gain and average daily gain while lowering...

By Frontiers in Nutrition
Γ-Tocotrienol Inhibits HeLa Cell Proliferation Likely via Modulation of the PI3K/AKT/mTOR Signaling Pathway
NewsApr 17, 2026

Γ-Tocotrienol Inhibits HeLa Cell Proliferation Likely via Modulation of the PI3K/AKT/mTOR Signaling Pathway

Researchers found that γ‑tocotrienol (γ‑T3), a vitamin E isoform, markedly suppresses HeLa cervical‑cancer cell growth by down‑regulating the PI3K/AKT/mTOR signaling cascade. At 45 μmol/L, γ‑T3’s inhibition of pathway phosphorylation matched that of the PI3K inhibitor wortmannin, and combined treatment further reduced cell...

By Frontiers in Nutrition
Temperature-Regulated Defective MIL-100(Fe) for Clove Essential Oil Loading as an Effective Natural Preservative for Peaches
NewsApr 17, 2026

Temperature-Regulated Defective MIL-100(Fe) for Clove Essential Oil Loading as an Effective Natural Preservative for Peaches

Researchers synthesized a series of trifluoroacetic‑acid‑modulated defective MIL‑100(Fe) materials and loaded them with clove essential oil (CEO) to create a natural fruit preservative. The D‑MIL‑100(Fe)‑1 variant achieved the highest loading capacity at 610.6 mg CEO per gram, a 1.45‑fold increase over...

By Frontiers in Nutrition
The Impacts of Ready-to-Eat-Cereals and Cereal Fibers on Gut Health, Body Weight, and Cardiometabolic Health
NewsApr 17, 2026

The Impacts of Ready-to-Eat-Cereals and Cereal Fibers on Gut Health, Body Weight, and Cardiometabolic Health

Ready‑to‑eat cereals (RTECs) are a major source of dietary fiber in North America, yet Americans consume only about half of the recommended daily intake. Recent systematic reviews show that wheat‑based RTECs and other high‑fiber cereals improve bowel function, enhance gut...

By Frontiers in Nutrition
Elevated Remnant Cholesterol Is Linked to Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes Mellitus
NewsApr 17, 2026

Elevated Remnant Cholesterol Is Linked to Non-Alcoholic Fatty Liver Disease in Patients with Type 2 Diabetes Mellitus

A cross‑sectional study of 308 Chinese patients with type 2 diabetes mellitus found that higher remnant cholesterol (RC) levels are strongly linked to non‑alcoholic fatty liver disease (NAFLD). After adjusting for age, diabetes duration, BMI and other factors, each 1 mmol/L increase...

By Frontiers in Nutrition
Association Between Serum Uric Acid and the Risk of Gestational Diabetes Mellitus: A Multicenter Cohort Study
NewsApr 17, 2026

Association Between Serum Uric Acid and the Risk of Gestational Diabetes Mellitus: A Multicenter Cohort Study

A multicenter retrospective cohort of 44,609 pregnant women found that serum uric acid measured before 20 weeks gestation is linked to a higher risk of gestational diabetes mellitus (GDM). The relationship is nonlinear, with a turning point at 240 μmol/L; women with...

By Frontiers in Nutrition
Nutritional and Phytogenic Modulation of Caprine Physiology: A Systematic Review of Moringa Oleifera Effects on Metabolism, Reproductive Function, and Lactation...
NewsApr 16, 2026

Nutritional and Phytogenic Modulation of Caprine Physiology: A Systematic Review of Moringa Oleifera Effects on Metabolism, Reproductive Function, and Lactation...

A systematic review of twelve controlled trials (2015‑2025) found that dietary Moringa oleifera, delivered as leaf powder, meal, extract or silage, consistently improves goat performance. Moderate inclusion (4‑10% of diet dry matter) enhanced nutrient digestibility, average daily gain by roughly...

By Frontiers in Nutrition
The Association Between Acute Nutritional Changes and Prognosis in Ischemic Stroke Patients
NewsApr 16, 2026

The Association Between Acute Nutritional Changes and Prognosis in Ischemic Stroke Patients

Researchers analyzed 1,445 acute ischemic stroke patients and found that declines in the Prognostic Nutritional Index (PNI) during the first five days were independently linked to poorer functional outcomes at three months. Each 5‑unit increase in the change of PNI...

By Frontiers in Nutrition
Optimizing Nursing Home Menus in Norway From a Sustainability and Nutritional Perspective
NewsApr 16, 2026

Optimizing Nursing Home Menus in Norway From a Sustainability and Nutritional Perspective

A Norwegian study used the AI‑driven tool EvoMeal to re‑arrange dinner menus in 24 nursing homes without altering recipes. The optimized menus aligned more closely with national dietary guidelines and cut carbon emissions by 36‑42% and water use by 29‑36%...

By Frontiers in Nutrition
Commentary: The Distress of Psychological Adaptation in Nutritional Management Among People After Esophagectomy: An Interpretative Phenomenological Study
NewsApr 16, 2026

Commentary: The Distress of Psychological Adaptation in Nutritional Management Among People After Esophagectomy: An Interpretative Phenomenological Study

A recent interpretative phenomenological study of 16 esophagectomy survivors reveals that post‑surgical nutritional management is as much a psychological challenge as a physical one. The authors identified three core themes: cognitive‑behavioral adaptation to gastrointestinal symptoms, identity disruption within family food...

By Frontiers in Nutrition
A Novel Nutritional Immune Risk Score Model for Long-Term Prognosis in Colorectal Cancer Using Clustering and Principal Component Analysis
NewsApr 16, 2026

A Novel Nutritional Immune Risk Score Model for Long-Term Prognosis in Colorectal Cancer Using Clustering and Principal Component Analysis

Researchers created a Nutritional Immune Risk Score (NIRS) to improve long‑term prognosis for colorectal cancer patients by combining nutritional and tumor biomarkers. Using k‑means clustering and principal component analysis on 892 post‑resection cases, they identified four key variables—PNI, CEA, CA19‑9,...

By Frontiers in Nutrition
Adherence to Dietary and Physical Activity Guidelines and Influencing Factors Among Pregnant Women: A Cross-Sectional Study in China
NewsApr 16, 2026

Adherence to Dietary and Physical Activity Guidelines and Influencing Factors Among Pregnant Women: A Cross-Sectional Study in China

A cross‑sectional survey of 327 pregnant women at Xiamen University’s Women and Children’s Hospital found moderate compliance with Chinese dietary and physical‑activity guidelines, with an overall adherence score of 59.78 out of 110 (≈54%). Dietary adherence averaged 52.7 / 100 points, while...

By Frontiers in Nutrition
Preoperative Nutritional Status and Its Association with Adverse Events Following Open Abdominal Aortic Aneurysm Repair
NewsApr 16, 2026

Preoperative Nutritional Status and Its Association with Adverse Events Following Open Abdominal Aortic Aneurysm Repair

A retrospective study of 125 patients undergoing open abdominal aortic aneurysm repair found that pre‑operative malnutrition markers—low serum albumin, total protein, and Prognostic Nutritional Index (PNI)—were independently associated with aneurysm rupture at presentation and higher 30‑day mortality. Albumin, total protein...

By Frontiers in Nutrition
Body Composition–Based Nutritional Status During Neoadjuvant Chemotherapy and Its Association with Relative Dose Intensity and Hematologic Toxicity in Patients with...
NewsApr 16, 2026

Body Composition–Based Nutritional Status During Neoadjuvant Chemotherapy and Its Association with Relative Dose Intensity and Hematologic Toxicity in Patients with...

A 2026 Frontiers in Nutrition study of 92 gastric‑cancer patients examined body‑composition changes measured by bioelectrical impedance before and after neoadjuvant chemotherapy. The analysis found that losses in muscle mass, skeletal muscle mass, and total body water were linked to...

By Frontiers in Nutrition
Enhancement of Intestinal Barrier Function and Alleviation of Mycophenolic Acid Toxicity by a Probiotic-Conditioned Medium in Vitro
NewsApr 14, 2026

Enhancement of Intestinal Barrier Function and Alleviation of Mycophenolic Acid Toxicity by a Probiotic-Conditioned Medium in Vitro

The study demonstrates that an acellular probiotic‑conditioned medium (postbiotic) strengthens intestinal barrier function and mitigates toxicity of the immunosuppressants mycophenolic acid (MPA) and mycophenolate mofetil (MMF) in a CaCo‑2 cell model. The conditioned medium increased transepithelial electrical resistance, up‑regulated tight‑junction...

By Frontiers in Nutrition
A Comprehensive Multi-Evidence Framework for Network Pharmacology-Based Prediction of Dietary Flavonoid Effects
NewsApr 14, 2026

A Comprehensive Multi-Evidence Framework for Network Pharmacology-Based Prediction of Dietary Flavonoid Effects

Researchers introduced a multi‑evidence network pharmacology framework that predicts therapeutic effects of dietary flavonoids by integrating protein‑protein, protein‑compound, and drug‑target data. The master network links 14 flavonoids to 17,869 human proteins and 1,496 FDA‑approved drugs, revealing that flavonoids engage roughly...

By Frontiers in Nutrition
Relationship Between Iodine Nutritional Status and Low Handgrip Strength in a Northwestern Chinese Cohort: Construction of a Predictive Nomogram Model
NewsApr 14, 2026

Relationship Between Iodine Nutritional Status and Low Handgrip Strength in a Northwestern Chinese Cohort: Construction of a Predictive Nomogram Model

A cross‑sectional study of 810 adults in Lanzhou, China identified key predictors of low handgrip strength (LGS), a core marker of sarcopenia. Multivariate analysis showed that female sex, greater height, and excess urinary iodine concentration (UIC) were protective, while advanced...

By Frontiers in Nutrition
Editorial: Innovative Approaches to Nutrition Counseling in Pediatric Dietetics - Guidelines, Practices, and Future Directions
NewsApr 14, 2026

Editorial: Innovative Approaches to Nutrition Counseling in Pediatric Dietetics - Guidelines, Practices, and Future Directions

Recent research compiled in Frontiers' 2026 editorial highlights that pediatric nutrition counseling is evolving toward standardized, family‑centered, and technology‑enabled models. Studies show that rigorous documentation, frequent dietitian contact, and telehealth improve diagnostic accuracy and continuity of care, especially for infants...

By Frontiers in Nutrition
Editorial: Nutrition for Sustainable Weight Management Post-Bariatric Surgery
NewsApr 14, 2026

Editorial: Nutrition for Sustainable Weight Management Post-Bariatric Surgery

The editorial introduces a Frontiers Nutrition research collection examining how nutrition, metabolic monitoring, and personalized care can sustain weight loss after metabolic bariatric surgery (MBS). It highlights four studies: a review advocating multimodal strategies—including diet, GLP‑1 agonists, and revisional procedures—to...

By Frontiers in Nutrition
Characterizing the Relationship Between Functional Network Dynamics and the Body Mass Index
NewsApr 14, 2026

Characterizing the Relationship Between Functional Network Dynamics and the Body Mass Index

A study of 776 healthy young adults from the Human Connectome Project used resting‑state fMRI and sliding‑window dynamic functional connectivity analysis to examine how body mass index (BMI) relates to brain network dynamics. Four recurring whole‑brain connectivity states were identified,...

By Frontiers in Nutrition
Regulation of Bile Acids Homeostasis: A Feasible and Versatile Way to Treat or Diagnose Liver Disorders
NewsApr 14, 2026

Regulation of Bile Acids Homeostasis: A Feasible and Versatile Way to Treat or Diagnose Liver Disorders

The review underscores bile‑acid (BA) homeostasis as a central driver of liver disease, linking imbalances to cholestasis, fibrosis, cirrhosis, hepatocellular carcinoma and MASLD/MASH. It details how hydrophobic BAs provoke mitochondrial and endoplasmic reticulum stress, activate hepatic stellate cells, and interact...

By Frontiers in Nutrition
Integrating Patient-Reported Weight Gain Cause Narratives Into Personalized Obesity Management: A Data-Driven Approach with Natural Language Processing and Machine Learning
NewsApr 14, 2026

Integrating Patient-Reported Weight Gain Cause Narratives Into Personalized Obesity Management: A Data-Driven Approach with Natural Language Processing and Machine Learning

Researchers used a GPT‑4.1 large language model to automatically label 2,463 patient‑reported weight‑gain narratives into 12 thematic categories, achieving over 90% precision and recall. The study linked specific reported causes—such as disrupted schedules, mental health challenges, and external circumstances—to higher...

By Frontiers in Nutrition
Association Between Cumulative Changes of the C-Reactive Protein-Triglyceride Glucose Index and the Incidence of Rapid Kidney Function Decline: A Nationwide...
NewsApr 13, 2026

Association Between Cumulative Changes of the C-Reactive Protein-Triglyceride Glucose Index and the Incidence of Rapid Kidney Function Decline: A Nationwide...

A nationwide prospective cohort study of 6,888 Chinese adults aged 45 and older found that higher cumulative C‑reactive protein‑triglyceride glucose index (cuCTI) is linked to rapid kidney function decline (RKFD). Each one‑unit increase in cuCTI raised the odds of RKFD...

By Frontiers in Nutrition
Inflammatory Dietary Scores and Their Association with Clinical Outcomes in Coronary Heart Disease
NewsApr 13, 2026

Inflammatory Dietary Scores and Their Association with Clinical Outcomes in Coronary Heart Disease

A retrospective cohort of 500 angiographically confirmed coronary heart disease patients followed for a median of 38 months found that higher Dietary Inflammatory Index (DII) scores were linked to significantly increased risk of major adverse cardiovascular events (MACE), all‑cause mortality,...

By Frontiers in Nutrition
Dietary Intake, Nutritional Status and Healthcare Characteristics of Mothers and Newborn Infants in a Prospective Cohort Study (CHAMP) From a...
NewsApr 13, 2026

Dietary Intake, Nutritional Status and Healthcare Characteristics of Mothers and Newborn Infants in a Prospective Cohort Study (CHAMP) From a...

The CHAMP cohort study reports baseline data from 70 mothers and 72 newborns in rural Swat, Pakistan, a region plagued by chronic malnutrition. Households earned roughly $106 per month, well below the national minimum wage, and most parents lacked formal...

By Frontiers in Nutrition
Microbiota-Metabolites Interaction Associated with Glycemic Improvement Following a Dietary Herbal Intervention in Type 2 Diabetes
NewsApr 13, 2026

Microbiota-Metabolites Interaction Associated with Glycemic Improvement Following a Dietary Herbal Intervention in Type 2 Diabetes

The study evaluated QingYun7 (QY7), a standardized dietary herbal blend, in diabetic rats and a prospective cohort of 385 type‑2 diabetes patients. QY7 significantly lowered fasting, random and post‑prandial glucose while reshaping the gut microbiome and serum metabolite profile. Fecal...

By Frontiers in Nutrition
Fasting Blood Glucose to High-Density Lipoprotein Cholesterol Ratio and MASLD Risk: Non-Linear Association and BMI Mediation in Non-Diabetic Adults
NewsApr 13, 2026

Fasting Blood Glucose to High-Density Lipoprotein Cholesterol Ratio and MASLD Risk: Non-Linear Association and BMI Mediation in Non-Diabetic Adults

A large cross‑sectional analysis of 13,682 non‑diabetic Japanese adults found that the fasting blood glucose‑to‑HDL‑C ratio (GHR) is strongly linked to metabolic dysfunction‑associated steatotic liver disease (MASLD). After adjusting for multiple confounders, each 1‑unit rise in GHR increased MASLD odds...

By Frontiers in Nutrition
Structural Elucidation and Antidiabetic Activity of Polysaccharides From the Parasitic Plant Orobanche Cumana
NewsApr 13, 2026

Structural Elucidation and Antidiabetic Activity of Polysaccharides From the Parasitic Plant Orobanche Cumana

Researchers isolated three polysaccharide fractions from the parasitic plant Orobanche cumana and identified the alkaline‑extracted fraction OCP‑3 as a low‑molecular‑weight rhamnogalacturonan‑I‑rich polysaccharide. OCP‑3 showed strong antioxidant activity and inhibited key carbohydrate‑digesting enzymes, with IC₅₀ values of 98.5 µg mL⁻¹ for α‑amylase and...

By Frontiers in Nutrition
New Directions in Mulberry Leaf Research for Diabetes: A Translational Approach Based on Multi-Component Synergy
NewsApr 13, 2026

New Directions in Mulberry Leaf Research for Diabetes: A Translational Approach Based on Multi-Component Synergy

Mulberry leaf (ML) extracts, rich in alkaloids, flavonoids, phenolic acids and polysaccharides, demonstrate multi‑target hypoglycemic effects. Preclinical models show that standardized multi‑component formulations can lower fasting glucose and improve insulin resistance comparable to metformin. A meta‑analysis of 12 randomized trials...

By Frontiers in Nutrition
Icariin Improves Metabolic Response to Exercise by Promoting TFEB-Dependent Mitochondrial Clearance and Metabolic Reprogramming in C57BL/6 Mice and C2C12 Myotubes
NewsApr 13, 2026

Icariin Improves Metabolic Response to Exercise by Promoting TFEB-Dependent Mitochondrial Clearance and Metabolic Reprogramming in C57BL/6 Mice and C2C12 Myotubes

A four‑week oral regimen of Icariin (50‑100 mg kg⁻¹) markedly improved aerobic capacity in C57BL/6 mice, raising VO₂ max, extending endurance run time, and blunting post‑exercise lactate spikes. Treated animals displayed skeletal muscle hypertrophy, a shift toward oxidative fiber types, and enhanced mitochondrial...

By Frontiers in Nutrition
The Correlation Between Nutrition Index Scores and Nutrition Status of Preschool Children in a District of Shanghai
NewsApr 13, 2026

The Correlation Between Nutrition Index Scores and Nutrition Status of Preschool Children in a District of Shanghai

A quasi‑experimental study of 1,794 preschoolers in Shanghai’s Minhang district examined the Nutrition Quotient for Preschoolers (NQ‑P) and tested a three‑month family‑centered intervention on 163 children. Baseline analysis showed NQ‑P scores were positively linked to parental dietary responsibility, frequent family...

By Frontiers in Nutrition
Hypsizygus Marmoreus Polysaccharides Protect Against Cisplatin-Induced Intestinal Mucositis via Modulation of Gut Microbiota, Inflammation, and Intestinal Barrier Function
NewsApr 11, 2026

Hypsizygus Marmoreus Polysaccharides Protect Against Cisplatin-Induced Intestinal Mucositis via Modulation of Gut Microbiota, Inflammation, and Intestinal Barrier Function

Researchers extracted polysaccharides from the edible mushroom Hypsizygus marmoreus (HMP) with a 16% yield and characterized them as high‑molecular‑weight, glucose‑rich polymers. In a mouse model of cisplatin‑induced intestinal mucositis, oral HMP (10 mg kg⁻¹) mitigated weight loss, diarrhea, and immune‑organ atrophy while...

By Frontiers in Nutrition
Apple Consumption Is Associated with Obesity- and Lipid-Related Parameters and Gut Microbiota Profiles Across Enterotypes: 12-Week Single-Blind Trial in Japanese...
NewsApr 11, 2026

Apple Consumption Is Associated with Obesity- and Lipid-Related Parameters and Gut Microbiota Profiles Across Enterotypes: 12-Week Single-Blind Trial in Japanese...

Researchers conducted a 12‑week single‑blind trial in 38 Japanese adults to assess how daily consumption of a 300 g Fuji apple influences obesity‑related metrics and gut microbiota across three baseline enterotypes. While overall blood lipid and anthropometric measures remained unchanged, participants...

By Frontiers in Nutrition
A Review of Dietary Patterns and the Colorectal Polyp-to-Carcinoma Sequence: Polyp Occurrence, Polyp Recurrence, and Colorectal Cancer
NewsApr 10, 2026

A Review of Dietary Patterns and the Colorectal Polyp-to-Carcinoma Sequence: Polyp Occurrence, Polyp Recurrence, and Colorectal Cancer

The 2026 Frontiers in Nutrition review links dietary patterns to every stage of the colorectal polyp‑to‑carcinoma sequence. High‑quality diets such as the Mediterranean, DASH and other prudent patterns consistently reduce the incidence of adenomas, serrated lesions and colorectal cancer by...

By Frontiers in Nutrition